La Queña Restaurante, Comida Típica Chilena

Espectacular pastel de choclo preparado en horno de barro a la leña en greda. Chilean Pastel de Choclo (corn) is an iconic dish. The Pastel de Choclo is usually cooked in a clay dish inside a wood-burning oven. The flavors of the meat and corn mingle delightfully in this casserole, a must!

Porción de 2 humitas al plato. 2 Humitas: Humitas are savory steamed fresh corn cakes made from a mixture of freshly ground corn, basil and other spices which is placed inside corn husks and steamed to perfection.

La especialidad de La Queña, imperdible. The Chilean Beef Cazuela is an old and traditional dish in Chilean kitchens; a "comfort food" Chilean soup with meat, corn, potatoes and pumpkin.

Preparación del día, Portos con rienda y Longaniza Beans with reins! a typical Chilean dish made of boiled beans with spaghetti, chorizo, diced pumpkin, chili, and onions.

Consome de vacuno. Chilean Beef stew

Consomé de ave. Chicken Soup